blood sugar level 114 after eating

My blood sugar is 114mg/dl fasting. i have tested my blood glucose level and it says 114 mg/dl. is this a dangerous blood sugar value to have? what can i do to improve my blood sugar readings and how do i get the best results?. If you have diabetes, you’ll have to check your blood sugar levels after a big meal, before and after exercise, and if you feel sick. what you eat and what you do for physical activity affect. The ada recommended normal blood sugar level for someone fasting is 80-130 mg/dl. blood sugar levels 2 hours after meals should be less than 180 mg/dl..

What are the normal 1-hr, 2-hrs and 3-hrs post meal blood sugar levels for the non-diabetics? day 4: after lunch 114 then 1 hour after dinner 92 then 2 hours after meal 82 5 ideas for eating on the go with diabetes sex and diabetes:. After having a large plateful of basmati rice for dinner, the next morning before eating or drinking anything i checked my sugar level and it read 114. is this normal or am i diabetic?. Now if you have diabetes, “normal” is out the window. by definition, having diabetes means normal blood sugar is no longer possible, but the generally accepted target blood glucose levels are around 115 mg/dl fasting with peak excursions after eating at either 150 or 180 mg/dl — depending on whose standards of care you want to look at..

Blood sugar monitoring . by virginia peragallo-dittko, aprn, ma, bc-adm, cde a reading of 157 mg/dl two hours after eating one cup of pasta tells you how much pasta you can eat to keep your after-meal readings within the target range. read “what is a normal blood sugar level?. The normal range of blood sugar levels means that you the level of sugar /glucose in your bloodstream is not too high (hyperglycemia) or too low (hypoglycemia). there are a number of specific conditions that can affect your blood glucose level to fluctuate. the main ones are after eating and fasting..

Diabetes, Exercise, And Glucose Levels | Diabetes Inc.

The normal range of blood sugar levels means that you the level of sugar /glucose in your bloodstream is not too high (hyperglycemia) or too low (hypoglycemia). there are a number of specific conditions that can affect your blood glucose level to fluctuate. the main ones are after eating and fasting.. If you have diabetes, you’ll have to check your blood sugar levels after a big meal, before and after exercise, and if you feel sick. what you eat and what you do for physical activity affect. Now if you have diabetes, “normal” is out the window. by definition, having diabetes means normal blood sugar is no longer possible, but the generally accepted target blood glucose levels are around 115 mg/dl fasting with peak excursions after eating at either 150 or 180 mg/dl — depending on whose standards of care you want to look at..

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